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Plant Manager: ex-A.G. Ferrari Foods
20+ years of experience in plant and operations management; Managed a coffee equipment worth $1.5M; Implemented inventory control procedures that improved fill rates and on-time performance by 18%+ over a 6-month period of time; Improved warehouse layout, resulting in maximizing space efficiency and improving pick times; HACCP, JIT, SOP, MRP, GMP, QA/QC, Safety, Inventory Control, Six Sigma; BA
Maintenance Manager: ex-Nestle
10+ years of experience in maintenance management; Maintained uptime at a maximum level of 99.4%; Obtained AIB superior audit rating for 5 times consecutively; OSHA, AIB, NSF, USDA, FDA; BS
Production Manager: ex-Minute Maid
15+ years of experience in production management; Increased volume by 45%+ and revenue by $3M+; Served as a lead person overseeing 30 employees; Saved $400K by setting up infrastructure for an inventory control system; Resolved work issues and recommended measures to improve productivity and product quality; GMP, HACCP; BS
Controller: ex-Interstate Brands
15+ years of controlling and cost accounting experience in the food industry; Provided financial data, which resulted in reducing raw material losses by 10% and other indirect expenses by 15%; Saved $7M by completing raw/packaging materials analysis; FP&A, SAP, Payroll, Inventory, Production, Lean Six Sigma, Global Strategic Planning, Packaging Analysis
Vice President of Sales: ex-Purina Mills
20+ years of experience in sales and marketing; Handled 80+ accounts and generated sales of $45M+; Increased gross and cash operating profits by 11% within 2-year period by introducing category management and retail profit analysis to key grocery chains; Generated $5M in incremental revenue; Territory Management, Branding & Private Label, Product Development; BS in Business (Marketing)
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