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The Food and Beverage Journal
 Latest Job Opening for Food & Beverage Industry

 Job #02500 Email this job to a friend
About our client
Produces value-added, specialty frozen foods for the freezer, bakery and deli sections of retail grocery stores.
Position Location
Quality Assurance Manager Greater Vancouver Area
Salary Reports to
Highly competitive package, commensurate with experience General Manager
Responsibilities
1) Adhere to regulatory compliance of ingredients, process, packaging, etc.
2) Enhance quality/food safety
3) Manage technical staff and execute business plan objectives
4) Lead efforts to ensure all internal and external audits are completed
5) Work within framework of approved procedures, policies, processes and budgets to implement and manage all quality initiatives
6) Perform customer complaint investigation
7) Maintain and update product formulations
Requirements
1) Degree/Diploma (2 years) in Food Science is mandatory
2) 5-10 years’ experience
3) Minimum 2 years of bakery experience, preferably in frozen foods
4) Experience in leading the team