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The Food and Beverage Journal
 Latest Job Opening for Food & Beverage Industry

 Job #04224 Email this job to a friend
About our client
Our client is a privately owned food and beverage products manufacturer. The company has been in operation for more than 25 years and has $251M in annual revenue.
Position Location
Production Manager – 3rd Shift Nearest Metro City: Philadelphia, PA
Salary Reports to
Highly competitive package, commensurate with experience Management
Responsibilities
1) Supervise all production activities of the plant during the shift
2) Provide guidance and training to hourly workforce to ensure that safety, production, QA and supply chain goals are met
3) Meet schedule commitments on a timely basis by producing sufficient finished products to meet sales requirements within quality and cost goals
4) Resolve (proactively) employee-disciplinary issues/concerns with assistance from Manager/HR
5) Plan, organize and implement QA function on the assigned shift
6) Support the plant's GMP
7) Ensure timely and accurate shipments of orders, receipt of materials and production reporting
8) Follow all sanitation, communication, safety, quality and employee-relations programs
9) Prepare and submit all required reports on a timely basis
10) Oversee plant maintenance, QC and warehousing to obtain optimum efficiency of operations and maximize profits
11) Fix production problems
Requirements
1) Degree (4 year)
2) Minimum 3 years of experience in labeling and packaging (familiarity with krone type labeling a plus) as well as knowledge of hi-speed bottling
3) Fluency in Spanish an asset and willingness to work in the third shift