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The Food and Beverage Journal
 Latest Job Opening for Food & Beverage Industry

 Job #04232 Email this job to a friend
About our client
Our client is a privately owned processor of poultry products. The company has been in operation for less than 5 years and has over $14M in annual sales.
Position Location
Production Supervisor Nearest Metro City: Saskatoon, SK
Salary Reports to
Highly competitive package, commensurate with experience Management
Responsibilities
1) Supervise day-to-day activities of the assigned department
2) Provide guidance and training to hourly workforce to ensure that safety, production, quality assurance, and supply chain goals are met
3) Meet schedule commitments on a timely basis by producing sufficient finished products to meet sales requirements within quality and cost goals
4) Resolve (proactively) employee-disciplinary issues/concerns with assistance from Manager/HR
5) Plan, organize, and implement QA function on the assigned shift
6) Support the plant’s good manufacturing program and participate in monthly audits
7) Oversee finished goods/RM/packaging status control by assigning dispositions to all holds and managing proper corrective-action process
8) Ensure timely and accurate shipments of orders, receipt of materials, and production reporting
9) Follow all sanitation, communication, safety, quality, and employee-relations programs
10) Prepare and submit all required reports on a timely basis
11) Oversee plant maintenance, quality control and warehousing to obtain optimum efficiency of operations and maximize profits
12) Fix production problems
13) Follow production and company objectives to direct associates
Requirements
1) Degree (4 year)
2) Minimum 5 years of prior experience in a fast-paced meat production facility (poultry preferred) as well as supervisory expertise in handling a team of 25 – 40 people
3) Knowledge of HACCP, GMPs, sanitation, maintenance, and quality