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| Latest Job Opening for Food & Beverage Industry |
| Job #05305 |
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| About our client |
| Our client is a publicly owned wholesaler of organic food products. The company has been in operation for more than 25 years and employs over 10,000 people. |
| Position |
Location |
| Plant Manager |
California |
| Salary |
Reports to |
| Highly competitive package, commensurate with experience |
Management |
| Responsibilities |
1) Maintain/improve cost of operations on all production and distribution processes
2) Set benchmarks and lead the team through steps to achieve them
3) Maintain/improve productivity standards
4) Ensure that production schedules and results are communicated to the entire plant staff
5) Handle all aspects of the processing operation including budgeting, planning, directing as well as operational and financial forecasting
6) Ensure safe, efficient and quality operation
7) Provide leadership, direction as well as training to employees to accomplish company goals and objectives
8) Coordinate manufacturing activities with all other functions of the organization and suppliers
9) Obtain optimum production and utilization of human resources, machinery as well as equipment
10) Identify improvement opportunities and lead change
11) Provide inputs to the development of product strategy along with research and development of new and emerging products
12) Participate in management activities to support the company's long-term plans |
| Requirements |
1) Experience in food production (fresh food) with a passion for organic/natural food
2) Strong leadership skills
3) Bilingual in English and Spanish |
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