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Latest Job Opening for Food & Beverage Industry

About our client
Our client is a world leader in the baking industry and one of the best companies in the international food industry. With a presence in over 14 countries, the company offers a dynamic career path and growth opportunities to the right candidate.
Position Location
Quality/Sanitation Manager California
Salary Reports to
Commensurate with experience Plant Manager
Responsibilities
1) Plan, organize, direct and control work performed by Quality Assurance Supervisor and Sanitation Forepersons
2) Develop and monitor work policies and procedures for opportunities to improve in both QA and Sanitation
3) Ensure adequate resources and a productive environment for workers
4) Recruit, hire, discipline and terminate employees
5) Assign work and set schedules and standards of production
6) Conduct performance evaluations
7) Support the values and policies of the organization
8) Assure all company policies and procedures as well as AIB and government regulations regarding safety, sanitation and cleanliness are complied with
9) Establish and implement Plant Master Sanitation Schedule (MSS)
10) Coordinate sanitation schedule with Production and Maintenance departments and inspect plant & equipment for satisfactory completion of assignments
11) Organize and administer Pest Control Program for plant, thrift stores and depots
12) Keep appropriate personnel aware of existing and/or developing problem areas and ensure that corrective action is taken
13) Implement and maintain HACCP program
Requirements
1) High school diploma plus 3-4 years’ experience. Combination of education, training and experience resulting in demonstrated competency to perform work may be substituted
2) Excellent organizational and communication (written and oral) skills
3) Ability to develop and complete series of goals and tactics
4) HACCP, Pest Control, AIB, etc. experience required
5) Lab experience including testing/analyzing experience
6) Sanitation and Quality background preferred
7) Minimum 5-25 years’ experience required
Contact
Please send your resume to: food@fepsearchgroup.com