| About our client |
| Our client is a premier pork producer of North America. The company is a well-established meat packer known for the high quality of its products and services. |
| Position |
Location |
| Maintenance Manager |
Ontario |
| Salary |
Reports to |
| Commensurate with experience |
Plant Manager |
| Responsibilities |
1) Work with other department managers to plan, organize, lead, direct, control, and evaluate maintenance of processing facilities
2) Develop and implement safety procedures
3) Plan and manage departmental budget
4) Direct preventive maintenance and repair of machinery, equipment and electrical systems
5) Develop measurement systems leading to efficiency improvements
6) Plan and implement changes to machinery and equipment towards greater efficiency
7) Lead HACCP and food safety/quality systems within maintenance/electrical departments |
| Requirements |
1) Ontario Electrical License (Ticket)
2) Thorough knowledge of HACCP/Federal Regulations
3) Must have 5 years’ meat industry experience
4) 5-10 years’ experience |
| Contact |
| Please send your resume to: food@fepsearchgroup.com |
