| About our client |
| Our client is a leading organic and natural food producer of North America. Established more than 3 decades ago, the company is today known for supplying the very best bulk and packaged organic and natural foods. |
| Position |
Location |
| Plant Manager |
California |
| Salary |
Reports to |
| Commensurate with experience |
President |
| Responsibilities |
1) Handle all aspects of processing operation, including budgeting, planning, directing
2) Conduct operational and financial forecasting to ensure safe, efficient and quality operation
3) Implement cost effective systems of control over capital, operating expenditures and labor
4) Provide leadership, direction and training to employees to accomplish company goals and objectives
5) Coordinate manufacturing activities with all other functions of the organization and suppliers to obtain optimum production and utilization of resources
6) Identify improvement opportunities and lead change
7) Provide input to development of product strategy and research and development of new and emerging products
8) Participate in management activities to support company's long-term plans |
| Requirements |
1) Degree (4 year) mandatory
2) 5+ years’ production/plant management experience
3) Organic or natural foods background
4) Thorough knowledge of HAACP
5) Minimum 5-30 years’ experience preferred |
| Contact |
| Please send your resume to: food@fepsearchgroup.com |
