| About our client |
| Our client is a food and beverage manufacturing and distribution company in North America, providing a wide selection of quality products. |
| Position |
Location |
| Quality Control Manager |
British Columbia |
| Salary |
Reports to |
| Commensurate with experience |
Management |
| Responsibilities |
1) Enhance quality/food safety programs to improve MICS & HACCP compliance score
2) Effectively manage technical staff and execute business plan objectives
3) Ensure all quality programs and systems meet corporate specifications
4) Provide leadership/guidance to HACCP coordinator
5) Lead efforts to ensure that all internal and external audits are completed above acceptable levels
6) Work within framework of approved procedures, policies, processes and budgets to implement and manage all quality initiatives
7) Ensure zero defects in products |
| Requirements |
1) Food/beverage industry background
2) Knowledge of Six Sigma, AIB be an added advantage
3) Experience in Total Quality Management
4) Minimum 8-15 years’ experience |
| Contact |
| Please send your resume to: food@fepsearchgroup.com |
